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    Wabi Sabi Coffee
Espresso roast ~ Samuel Pineda, Honduras (natural)
Espresso roast ~ Samuel Pineda, Honduras (natural)
Regular price
          
            $23.00 AUD
          
      
          Regular price
          
            
              
                
              
            
          Sale price
        
          $23.00 AUD
        
      
      
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This one’s wild — a big, syrupy body with loads of fruit that keeps you coming back for more. In the cup we’re tasting juicy sweet cherry wrapped up in a smooth chocolatey body. Bold, sweet, and a little unforgettable… definitely one to remember.
                      
                        
                        
                          Brew Guides
                        
                      
                    Brew Guides
Blend/Decaf
- ESPRESSO
dose ~ 18-21g
yield ~ 36-41g
time ~ 25-31 seconds
temp ~ 94c - FILTER
does ~ 15g
yield ~ 250g
time ~ 2.30-3.00 mins
temp ~ 94c - COFFEE BREWER (moccamaster etc)
does ~ 60g
yield ~ 1L
time ~ 4-6 minutes 
Single Origins
- ESPRESSO
dose ~ 18-20g
yield ~ 45-50g
time ~ 25-30 seconds
temp ~ 96c - FILTER
dose ~ 18g
yield ~ 300g
time ~ 2:30-3:00 mins
temp ~ 98c - COFFEE BREWER (moccamaster etc)
dose ~ 60g
yield 1L
time ~ 4-6 minutes
temp ~ 96c 
